According to data, tilapia prices finally began to rise at the end of July this year, with pond prices rising by nearly 1.2 yuan/500G in the past two months. The market has risen rapidly, with the most dazzling increase in the past half month, reaching a maximum increase of 1 yuan/500G !

The export market is sluggish! In May, China total export of aquatic products decreased by 10.4%, and the export price of tilapia dropped by as much as US$0.6/lb! "Since the second half of last year, the export market of aquatic products has continued to decline. Especially after the Spring Festival, the downward trend of most exported aquatic products has become more obvious." Recently, said by an aquatic product company with export business.

This year's tilapia production may drop a lot. The amount of seedlings and feeds will be reduced. We predict that some months in the second half of the year may decrease by 40-50%

When special fish such as California sea bass and raw fish fell below the cost price, golden pompano came out of a rare market. On March 30, there was good news of a steady rise in various production ...

Welcome to visit our booth at B6-1220, during Oct.25-27 in Qingdao/Tsingtao, China Fisheries & Seafood Expo 2023

The U.S. Department of Agriculture (USDA) guidelines recommend the consumption of tilapia as a rich source of protein with 20 grams accounted for in a small fillet. Tilapia also contains a relatively ...

The global tilapia market has been steadily growing as a number of consumers realise the benefits of including it in their daily diets. Its global preference is attributable to it being an excellent ...

Novel Sharma, an analyst at Rabobank, said that global farmed shrimp prices may continue to fall in the first half of 2023, and the recovery in the second half of the year will largely depend on the ...

Once considered a lowly, muddy-tasting fish grown in Third World countries, tilapia are now farmed in dozens of countries (in ponds and tanks) and subjected to rigid quality-control standards. The result is a fish that combines a mild, consumer-friendly flavor with a hint of exotic appeal. How popular is tilapia? U.S. consumption of tilapia is now higher than that of trout.

Table of contents About Concerns about tilapia farming Is tilapia safe to eat? Is tilapia genetically engineered? Does tilapia contain dioxins? Nutrition Health benefits Alternatives Takeaway

Tilapia are now farmed in dozens of countries (in ponds and tanks) and subjected to rigid quality-control standards. The result is a fish that combines a mild, consumer-friendly flavor with a hint of exotic appeal. How popular is tilapia? U.S. consumption of tilapia is now higher than that of trout.

The world needs to eat. Every day. There are several good reasons why Tilapia may help this issue to vanish. It’s cheap, it’s abundant, it has a good source of lean protein and although it’s not rich in omega-3 fatty acids like you find in salmon, when you add Tilapia to other fresh plant-based ingredients and prepare it with olive oil, you are presented with a healthy meal with the same essential omega-3 fatty acids that salmon is so valuable for.